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Cleveland SGL40T1 40 gal. Tilt Skillet – Open Leg Base, Peened Interior, Strainer, Liquid Propane

$29,266

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Features

  • 40-gal. capacity
  • Cooking surface made of stick-resistant, bead-blasted stainless steel
  • Stainless steel plate consistently spreads heat
  • Gallon and liter markings simplify measurement
  • Damage-resistant stainless steel exterior with a tough mild steel bottom
  • Easy-to-turn handle allows for effortless manual tilting
  • Operates when tilted up to a 10-degree angle
  • Low rim eases operation and cleaning
  • Spring-assisted, vented cover
  • Open base makes cleanup and maintenance simple
  • Dual-power setting adjusts to 90,000 or 125,000 BTU
  • Lower power setting is ideal for saving energy in applications that do not require full power
  • Temperature range: 100-450 degrees F
  • Temperature controls allow for precise adjustments
  • Controls are resistant to damage from spills
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Cleveland SGL40T1 40 gal. Tilt Skillet

The Cleveland SGL40T1 40 gal. Tilt Skillet is a versatile, high-capacity cooking solution designed for commercial kitchens that need power, precision, and reliable bulk production. Built for restaurants, schools, healthcare facilities, cafeterias, catering operations, and institutional kitchens, this Power Pan™ tilting skillet can prepare up to 40 gallons of food, making it ideal for soups, sauces, stews, braised meats, rice, pasta, vegetables, and other large-volume menu items.

One of the strongest benefits of this skillet is its bead-blasted stainless steel cooking surface. This surface helps prevent food from sticking while spreading heat evenly across the pan, supporting consistent cooking from edge to edge. Whether staff are simmering liquids, sautéing ingredients, browning proteins, or preparing thick recipes, the unit helps maintain dependable results during demanding service periods.

The skillet is designed for efficient product removal. Finished food can be emptied through manual tilting using the easy-to-turn handle, giving operators control when transferring food into containers or serving pans. Tilted cooking can also be performed at an angle up to 10 degrees, giving kitchens added flexibility during preparation. Its low-rim design helps improve access to the cooking surface, making stirring, loading, cleaning, and product removal easier.

Built with a durable stainless steel exterior and a mild steel bottom, this unit is made for regular commercial use. Splash-resistant controls help protect key components from spills, while gallon and liter markings inside the pan make ingredient measurement more convenient and accurate. The vented cover is spring assisted, making it easier to raise and lower during operation while helping manage steam and heat.

The propane gas-powered system offers dual-power settings, allowing the unit to operate at either 90,000 BTU or 125,000 BTU depending on production needs. Adjustable temperature controls range from 100 to 450 degrees Fahrenheit, giving operators the flexibility to handle gentle simmering, fast heating, and high-temperature cooking. Electronic ignition helps simplify startup and supports dependable daily use.

Operators reviewing the Cleveland sgl40t1 40 gal tilt skillet spec can evaluate its capacity, power, construction, and temperature range before purchasing. While a Cleveland 30 gallon tilt skillet may suit smaller kitchens, this 40-gallon model offers greater output for high-volume operations. Overall, the Cleveland sgl40t1 tilt skillet is a strong choice for kitchens that need capacity, durability, and precise cooking performance in one efficient unit.

Weight 610 lbs
Brand

Cleveland

Model

SGL40T1

Warranty

1-year Parts & Labor

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